The production of brandy and cognac in Zakarpattia began in 1959 in the village of Velyki Lazy, where the first oak barrels of cognac spirits were laid down. In 1962, the first product, the “Three Stars” cognac, was released. In 1977, the enterprise received its modern name, “Uzhhorod Cognac Plant,” and gradually became one of the leading cognac producers on the Ukrainian market.
The headquarters and production facilities are located in Uzhhorod, Zakarpattia region, Ukraine. The plant specializes in producing classic cognacs aged from 3 to 12 years using high-quality cognac spirits aged in oak barrels, distinguished by rich aroma and harmonious taste.
Uzhhorod Cognac Plant carries out the full cycle of cognac production:
Product Portfolio
The plant produces both vintage aged cognacs and standard ranges:
Expertise and Positioning
Uzhhorod Cognac Plant is known as a producer of classic cognacs made using traditional technology with aging in oak barrels. The enterprise focuses on the domestic Ukrainian market while maintaining stable positions in international markets. Thanks to the high quality of its products and rich assortment, the plant holds an important place among Ukrainian alcoholic beverage producers.