Country:
France
Region:
Bordeaux
Type:
Dry
Color:
White
Grape variety:
Chardonnay
Sugar:
≤ 4 g/L
Volume:
0.75 L
Taste:
Clean and vibrant, with a smooth texture and fruity notes including citrus, well balanced by fresh minerality and a light, persistent finish.
Aroma:
A complex bouquet with notes of ripe fruit, flowers, and subtle hints of bread crust/yeast, characteristic of high-quality Chablis.
Supply temperature:
10–12 °C
Gastronomic compatibility:
Pairs excellently with seafood, white fish with lemon or creamy sauces, oysters, shrimp, langoustines, as well as chicken dishes or pâtés — a classic match for refined white Burgundy wines.
Quinson Chablis is an elegant dry white wine from the Chablis region (Burgundy, France). Produced from 100% Chardonnay, it offers a clean, fresh, and harmonious fruity character with delicate citrus notes. The wine is distinguished by bright acidity, fine minerality, a light texture, and a long, refreshing finish. It shows best when served chilled, highlighting the finesse and balance of its aroma and palate.
Les Grands Chais de France (GCF) is a group of companies founded in Petersbach in 1979 by Joseph Helfrich. The company is headquartered in the Vosges du Nord (southern France). Today, Les Grands Chais de France is a large and successful producer of quality French beverages, primarily focused on export (over 70% of its production). GCF owns vineyards in many of France’s winemaking regions, including Alsace, the Loire Valley, Bordeaux (Landiras), Beaujolais (P. Desvignes), and Languedoc-Roussillon (Domaine de la Baume).
A distinctive feature of GCF is its commitment to preserving long-standing traditions while combining them with modern innovations in winemaking. This is made possible by the extensive experience of more than 1,200 employees. The annual turnover of Les Grands Chais de France is approximately €700 million. Production volume reaches around 1,000,000 bottles per day. The company’s production facilities cover 12.8 hectares.