Country:
France
Region:
Bordeaux
Type:
Dry
Color:
Red
Grape variety:
Cabernet Sauvignon, Cabernet Franc, Merlot
Sugar:
≤ 4 g/L
Volume:
0.75 L
Taste:
Full-bodied and fruity, with dominant notes of blackcurrant, cherry, and dark berries, complemented by subtle hints of vanilla and spices. Oak aging adds woody and tobacco nuances, with velvety tannins and a firm structure.
Aroma:
Harmonious and expressive, with aromas of ripe red and dark berries, herbal-floral notes, and light woody nuances.
Supply temperature:
16–18 °C
Gastronomic compatibility:
Ideal with roasted and braised red meat, grilled dishes, steaks, stews, dishes with tomato-based sauces, and pairs very well with medium-aged cheeses.
Robert Charton Rouge is a dry red Bordeaux blend from the Robert Charton winery, made from traditional Bordeaux grape varieties. The wine reflects the classic regional style—fruit-forward, with balanced acidity and soft tannins—making it expressive yet approachable. Its fruity character, light spicy nuances, and moderate body make it suitable both for everyday enjoyment and for pairing with richer dishes.
Robert Charton is a French wine brand produced by the major exporter Les Grands Chais de France (GCF). The company specializes in wines from the Bordeaux region, offering both red and white dry wines made from classic grape varieties such as Sauvignon Blanc, Cabernet Sauvignon, and Merlot. Robert Charton wines are known for their accessible quality and respect for traditional French winemaking.